MOLTEN CHOCOLATE LAVA CAKE

MOLTEN CHOCOLATE LAVA CAKE

Molten Chocolate Lava Cake is such a delicious classic! It's moist and so chocolaty and when you cut into it, luscious chocolate oozes out!

Prep Time 10 min
Cook Time 12 min
Total Time 22 min
Yields 2

Ingredients

1. 2 oz semi sweet chocolate (I used baking chocolate)
2. 4 tbsp unsalted butter
3. 1/2 cup powdered sugar
4. 1 egg
5. 1 egg yolk
6. 3 tbsp flour
7. 1 tbsp cocoa powder

Instructions

1. Preheat the oven to 400 F.
2. Coat 2 ramekins with non-stick spray.
3. Melt chocolate and butter in microwave until smooth.
4. Add powdered sugar and stir.
5. Add egg and egg yolk and mix completely.
6. Add flour and cocoa powder and stir until incorporated.
7. Divide between the ramekins and bake for 13 minutes until firm on the edges and jiggly in the center.
8. Let cool for 2 minutes, loosen the cake from the edges and invert it onto a serving plate.
9. Top with some powdered sugar.

source :http://www.unicornsinthekitchen.com

Tweet